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All results for tag “book”
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Sombrero Books - books about Mexico

specializing in books about western Mexico, in English and Spanish   Lake Chapala Through the Ages; an anthology of travellers' tales by Tony Burton. (First edition, Sombrero Books, 2008). Join ... read more

So Sings The Blue Deer - book excerpt by Charmayne McGee

So Sings the Blue Deer is based upon the true story of the Huichol Indian's 600 mile pilgrimage to save the Earth from environmental destruction.

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The delivery - an excerpt from the book: Agave Marias by Harriet Hart

Giving birth is difficult enough with one woman involved; imagine when it takes ten. We conceived of this anthology in October of 2004. We had no instruction manual to follow, no physician to monitor our pregnancy, check our blood pressure, give us internal examinations or prepare us for delivery. How hard could it be? read more

The wedding - an excerpt from the book: Agave Marias by Gloria Marthai

Some of us wondered how that wedding could be blessed by God. Was it really His will? The village padre said it was. No one dared ask why. That would just give him a chance to preach to us about the power of faith. And, after all, our good standing in the church means a lot to us. The church provides the major distraction in our tedious lives, giving us religious fiestas and processions, baptisms, weddings, first communions and funerals. read more

Maid in Mexico - an excerpt from the book: Agave Marias by Harriet Hart

When I refer to "my Mexican maid," my Canadian friends cringe. I suspect they picture a stooped crone in a shawl, scrubbing my floors on her hands and arthritic knees. Lupita is young, a handsome woman with strong features, too strong to be described as pretty. She arrives for work wearing tight jeans and a sweatshirt, dons my Harrod's apron and sets to work. She has her own methodical approach - bleach in the toilet bowls, shower curtains tossed over the rods, laundry in the washing machine, efficient methods I never interfere with. read more

The lady is a tramp - an excerpt from the book: Agave Marias by Nina Discombe

- an excerpt from the book: "Agave Marias - border crossers, boundary breakers." by various authors.

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Going for a Mexican ride - an excerpt from the book: Agave Marias by Dory Jones

I'm sorry your husband couldn't come today. He's a much better driver than you are. No offense, its just that, generally speaking, women aren't very good drivers. Watch out for that kid on the bike. Driving in Mexico here, its not easy, especially for a woman. These Mexicans, they drive like madmen. read more

First flight - an excerpt from the book: Agave Marias by Gloria Marthai

My reprobate pilot is a doctor. His own health problems prompted early retirement to Mexico. When he couldn't pass a health exam for a new flying license, he changed a 3 to an 8 on the expiration date of his old one and flew down from Seattle. Most generous with his gringo friends, Doc shares his medical expertise, his Jaguar, his Harley and now his Cessna. This is my first flight in a small plane and I'm excited. Our plans are simple. Two hours round trip to the coastal beach, a swim and picnic lunch. We should be back in the afternoon. read more

Three señoras named Lola - an excerpt from the book Agave Marias by Gloria Marthai

Two things the three señoras had in common were poverty and pain. Even their names, Dolores, meaning pains, seemed to cast a grim prognostication on their lives. Their informal names of Lola did nothing to lighten their load. read more

The Virgin dialogue - an excerpt from the book: Agave Marias by Judy Dykstra-Brown

The objects in my house have become a form of dialogue between my housekeeper Yolanda and me. I put things in places where they are artistically pleasing to me. That is why the Virgin of Guadalupe has resided for a year in my bathroom, along with other sculptures and paintings of female forms. But when I arrived home after a month in the States, I found my large terra-cotta Virgin moved to the small table below my entryway nicho. Around her were placed a few cacti in small pots that I'd had up in the nicho next to a grouping of stones, greenery and pre-Columbian replicas. Now the Virgin stood solidly in front of them, the nubs of white candles rising from attached candelabra on each side of her. read more

Chocolates for Charlie by Starley Talbott

CHARLIE WAS THE SWEETEST GUY in the apartment building. He taught me how to get around Guadalajara on the bus, he took me to the symphony and he showed me how to shop for food at the open-air market. C... read more

Stitching a story by Starley Talbott

HAD I CLOSED MY EYES and only listened I would have known most of the characters that passed by my balcony in a daily parade. Early each morning the swish, swish of straw hitting pavement told me Maria... read more

The Horse Show And How To Shoot Straight by Beldon Butterfield

Jaime sprayed the dark, empty cobblestone street from left to right with a few quick rounds, mostly for effect. To his surprise he heard the explosion of glass. I had known Jaime Nuñez f... read more

The Mexican kitchen: a taste for all seasons by Karen Hursh Graber

Seafood

One of the most fascinating aspects of exploring the cuisine of another country is the process of becoming acquianted with the history, customs and traditions that are an intrinsic part of the cultural landscape of cooking and eating. . .

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Getting to the Heart of Oaxacan Cuisine: A Cooking Class with Susanna Trilling by Karen Hursh Graber

The longer one lives and travels in Mexico, the more meaningless the term "Mexican food" seems to become, for the true cuisine of Mexico contains such distinct regional differences that some people cla... read more

More Cuisine Of Puebla, Cradle Of Corn by Karen Hursh Graber

Some of the following recipes are for dishes described in "The Cuisine of Puebla, Cradle of Corn" . I've recently returned from a trip north, where I scouted several supermarkets to check on the... read more

The French Influence On Mexican Cooking: La Comida Afrancescada by Karen Hursh Graber

Modern Mexican cooking is considered by culinary historians to be a fusion of three cuisines - indigenous, Spanish and French. This column has covered pre-Hispanic ingredients and techniques in the pas... read more

A day in Jocotepec by Tony Burton

The following extract is taken (with the author's permission) from the English edition of Western Mexico: A Traveller's Treasury by Tony Burton (3rd edition, Perception Press, 2001), av... read more

Writing about writers: Puerto Vallarta and Jenny McGill by Marvin West

Jenny McGill, author of Drama and Diplomacy in Sultry Puerto Vallarta
Jenny McGill

Jenny is a modest artist. She paints word pictures without fully realizing it.

Drama & Diplomacy in Sultry Puerto Vallarta is an insider view of a hot beach town in a less complicated time. Both are long lost, the simple village and the relative serenity.

The Jenny McGill story is even better than the book. She tells it like it is. If you ask enticing questions, you get exciting answers, about her 35 years in Mexico, about beauty and bandits, about Fourth of July parties and the fake gardener who fleeced her out of $35.

Even better is the tale of...

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