Puerto Vallarta: a gourmet’s delight
The foods of the Pacific coast resort Puerto Vallarta can be as simple—and delicious—as those sold by vendors who stroll the beach hawking skewers of fire-roasted shrimp and trays of freshly shucked oysters or the street vendors like Caesar who, wielding a machete, sells fresh coconuts at his stand on Aquiles Serdán to a long […]
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