Mural on outside of Casa de la Cultura Maya building. Credit: Adam Jones (Flickr). CC BY-SA 2.0.

The Path of Most Resistance: the Top Yucatán Caste War Sites

For far too long the history of 19th Century Mayan free rule in the Mexican Yucatán has been largely ignored. But local Maya are working to put it on the map. Through museums, ruins, guided tours and more, they are preserving the legacy of this largest post-colonial indigenous revolution in the Americas, commonly known as […]

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Author at Cenote Xlacah. © 2022 Jane Simon Ammeson

Visiting Dzibilchaltún: an ancient city in an ancient land

Once a vast city of 40,000 spread across 8 square miles or so of jungle and meadows, Dzibilchaltún was a long-lived Mayan city, a major player in the salt trade, and the ultimate survivor. Founded around 300 B.C., Dzibilchaltún lasted until the arrival of the Spanish in 1540. An architectural marvel even now, as it […]

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Fishing boats sit idle on the beach, Isla Holbox, Mexico © Ryan Biller, 2021

Whale shark ecotourism brings new hope to fishing communities in Isla Holbox, Quintana Roo

Each year, the Mexican state of Quintana Roo is swarmed by foreign tourists. Even in 2020, in the midst of the global COVID-19 pandemic, the city of Cancún alone saw upwards of two million tourists. Being that the region was one of the few permitting entry to foreigners, I decided to make the journey from […]

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whale shark

Swimming with whale sharks in Cancun: An underwater safari

About 25 miles off Cancún’s northeastern coast, past Isla Mujeres and far into the Caribbean waters, some of the largest known sea creatures loll their summers away. They are whale sharks, a gray-and-white spotted fish that can measure up to 40 feet long and weigh more than 15 tons. That’s bigger than many dinosaurs.

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Photo by David McCollam

The cuisine of the Yucatan: a gastronomical tour of the Maya heartland

The Mexican state of Yucatan, located on the peninsula of the same name, is the home of one of the most distinctive regional cuisines in the country. A long tradition of fine dining, going back to the ancient Maya and incorporating sophisticated European dishes, is very much in evidence in the cities, towns and villages […]

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Cancun beach © Elisa Velazquez, 2008

Culinary festival on Mexico’s Maya Riviera: A feast of a fest

Start with an endless array of fabulous dishes from the greatest chefs in the Americas. Add a lavish serving of wines born in regions from Napa Valley to the fields of Chile. Sprinkle with warm, sun-splashed days, beckoning beaches and spirited nightlife. The result: The tempting event called the Cancun-Riviera Maya Wine & Food Festival, staged in […]

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